wasfe alawneh

•Wasfi Alawneh

 AMMAN-jordan

 +962777627768

 wasfe200@yahoo.com

Basic & Intermediate Food Hygiene

Advanced food safety

Haccp Certified Trainer-advanced level 

Diploma in culinary excellence

Member in the Jordanian Chefs Association 

Member in the world chefs association 

Member in World Master Chefs Society

Experience

EXECUTIVE CHEF Ammon Applied University College 2018 - 2020

Instructor of culinary arts

Private Chef for VVIP FIMLY EXECUTIVE CHEF, ABY DHABI --2015 - 2018

EXECUTIVE CHEF Armed Forces Hotel-- 2013 – 2015

PRO-OPINANG EXECUTIVE CHEF

EXECUTIVE CHEF ,  Six senses Resorts--2010 - 2013

EXECUTIVE CHEF, JORDAN Marriott hotel-- 2007 - 2010

The royal Hashemite court of Jordan PRIVATE CHEF, JORDAN --2003 - 2007

PRIVATE CHEF FOR royal family

Dead Sea Marriott ITALIEN SOUS CHEF, DEAD SEA--2001 - 2003

Bristol Signature Hotel CDP, AMMAN--1999 - 2001

Movenpick Resort DCDP, city--1997 - 1999

Holiday Inn  HOTEL DCDP, JORDAN--1995 - 1997

Intercontinental HOTEL COMMIE, AMMAN--1992 – 1995

Education

DIPLOMA-FOOD, JORDAN--1991 - 1994

Career Developments Training

As a dedicated and committed food professional I have and am

Continuing to attend many courses:

* A course in (HACCP) I HAVE THE NATIONAL REGISTRE OF FOOD

SAFETY PROFESSIONALS AND  (CERTIFIED FOOD SAFETY MANAGER).

* A course in (DYNAMIC TEAMS) IN AMMAN MARRIOTT HOTEL 2010

* A COURSE IN (DEVELOPING YOU, DEVELOPING OTHERS) IN

SHARM ELSHEIKH MARRIOTT RESORT DECEMBER 2009

* A course in seafood preparation at the Seven Seas Restaurant

(International  reputation).

*A COURSE IN KITCHEN MANAGMINET.

*A COURSE IN Foundations of Leadership Training

(Renaissance Golden View Beach Resort - Sharm El Sheikh /EGYPT)

* A course in (Behavior Etiquette) MovenPick- aqaba -Jordan hotel...

* A COURS IN SEVEN HABITS OF HIGHLY EFFECTIVE PEOPLE.

* A course in South African food in Cape Town (8 month in-house).

* A course in computers and computer services.

* A course in cooking principles & kitchen skills.

* A course in Chinese food.

* A course in pizza preparation and basic Italian fare.

* A HACCCP COURSE.

*A course of materiel control System (MC)

*A curse of opera system

*Being Arabic, I have a complete working knowledge of the

*Preparation and presentation of Arab Foods and cuisine

Other Skills:

* Merit certificate in the international hospitality forum in Jordan.

* Computer and Internet Skills.

* Committed to benchmark standards of Customer Service.

* Experience in being in the opening team HOTEL (MOVENPIKE

AQABA –JORDAN)

* Good knowledge with the preparation of South African cuisine.

•Wasfi Alawneh

 AMMAN-jordan

 +962777627768

 wasfe200@yahoo.com

Basic & Intermediate Food Hygiene

Advanced food safety

Haccp Certified Trainer-advanced level 

Diploma in culinary excellence

Member in the Jordanian Chefs Association 

Member in the world chefs association 

Member in World Master Chefs Society

Experience

EXECUTIVE CHEF Ammon Applied University College 2018 - 2020

Instructor of culinary arts

Private Chef for VVIP FIMLY EXECUTIVE CHEF, ABY DHABI --2015 - 2018

EXECUTIVE CHEF Armed Forces Hotel-- 2013 – 2015

PRO-OPINANG EXECUTIVE CHEF

EXECUTIVE CHEF ,  Six senses Resorts--2010 - 2013

EXECUTIVE CHEF, JORDAN Marriott hotel-- 2007 - 2010

The royal Hashemite court of Jordan PRIVATE CHEF, JORDAN --2003 - 2007

PRIVATE CHEF FOR royal family

Dead Sea Marriott ITALIEN SOUS CHEF, DEAD SEA--2001 - 2003

Bristol Signature Hotel CDP, AMMAN--1999 - 2001

Movenpick Resort DCDP, city--1997 - 1999

Holiday Inn  HOTEL DCDP, JORDAN--1995 - 1997

Intercontinental HOTEL COMMIE, AMMAN--1992 – 1995

Education

DIPLOMA-FOOD, JORDAN--1991 - 1994

Career Developments Training

As a dedicated and committed food professional I have and am

Continuing to attend many courses:

* A course in (HACCP) I HAVE THE NATIONAL REGISTRE OF FOOD

SAFETY PROFESSIONALS AND  (CERTIFIED FOOD SAFETY MANAGER).

* A course in (DYNAMIC TEAMS) IN AMMAN MARRIOTT HOTEL 2010

* A COURSE IN (DEVELOPING YOU, DEVELOPING OTHERS) IN

SHARM ELSHEIKH MARRIOTT RESORT DECEMBER 2009

* A course in seafood preparation at the Seven Seas Restaurant

(International  reputation).

*A COURSE IN KITCHEN MANAGMINET.

*A COURSE IN Foundations of Leadership Training

(Renaissance Golden View Beach Resort - Sharm El Sheikh /EGYPT)

* A course in (Behavior Etiquette) MovenPick- aqaba -Jordan hotel...

* A COURS IN SEVEN HABITS OF HIGHLY EFFECTIVE PEOPLE.

* A course in South African food in Cape Town (8 month in-house).

* A course in computers and computer services.

* A course in cooking principles & kitchen skills.

* A course in Chinese food.

* A course in pizza preparation and basic Italian fare.

* A HACCCP COURSE.

*A course of materiel control System (MC)

*A curse of opera system

*Being Arabic, I have a complete working knowledge of the

*Preparation and presentation of Arab Foods and cuisine

Other Skills:

* Merit certificate in the international hospitality forum in Jordan.

* Computer and Internet Skills.

* Committed to benchmark standards of Customer Service.

* Experience in being in the opening team HOTEL (MOVENPIKE

AQABA –JORDAN)

* Good knowledge with the preparation of South African cuisine.

diploma in food in Jordan collage