Cafeteria Attendant - Amman, الأردن - St. Regis Hotels & Resorts

وصف

• Wipe down tables and seats when clearing tables with a clean, damp cloth soaked in sanitizer solution to ensure guests always sit at a clean table
• Scrape and pre-rinse dirty dishes, properly arranging them in the correct section of the dish pit for the dishwasher to take care of
• Set tables with clean condiments, linens and other items as needed according to restaurant standards and demands of the table seating
• Serve water, soft drinks, coffee and juice as well as bread and butter to customers
• Clean and stock throughout the restaurant as necessary throughout your shift
• Carry dishes, food, silverware and trays from kitchen to serving counters when supply runs low
• Perform janitorial duties as needed when time permits, such as cleaning work stations, emptying the trash, mopping up spills and sweeping during your shift
• Polish and clean walls, shelves, furniture and equipment throughout the establishment during shift when time permits