Mohamad mousa

Love my job as chef loyal hard worker  44 years old start in 5 star hotels in aqaba city then move to China around 8 years and Russia couple years then back to Jordan now working in restaurant and looking for good chance in another city 

5 stars hotels more than 15 years special in breakfast lunch and dinner buffet besides room dining senior departie last position train my staff and orgnize the kitchen make sure food going to the guest with high quality under HACCP roles, make an opening for Arabian restaurant in china and looking for something new for my career .

Diplom in food and beverage production and how to store food by all shapes with high quality standards of HACCP,  and Chinese language 3 years corse flont Chinese speakers besides Chinese cousin.