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    Banquet Chef - Amman, الأردن - Marriott International

    Marriott International
    Marriott International Amman, الأردن

    منذ 3 أيام

    Default job background
    وصف
    • Able to coordinate banquet production and plating with the Executive Chef, Sous Chef and Banquet Captain.
    • Establish the day's priorities and assign production and preparation tasks for the banquet kitchen staff/chefs to execute.
    • Effectively communicate both verbally and in writing to provide clear direction to staff.
    • Take physical inventory of specified food items for daily inventory.
    • Assist the hotels sales & catering or banqueting staffs with banquets, parties and other special events.
    • Assist in determining the minimum and maximum stocks of all food, cooking supplies and equipment.
    • Assist the Executive Chef in banquet menu development and execution.
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