- Prepare variance analysis for food & beverage and communicating with relevant parties.
- Update and maintain receipts into the systems (FMC).
- Check and verify voids in the POS systems.
- Check and verify discounts on the POS systems.
- Check and verify any happy hours discounts.
- Check and verify all complimentary sales in POS systems.
- Check and verify all staff meals and staff discounts.
- Check and verify all Package meals.
- Check and verify all settlements done on the POS system.
- Check and cross verify if all sales have been transferred correctly to the Property Management systems (PMS).
- Check and verify for any lost postings.
- Check the cost of sales in all F&B outlets and ensure that the costs are within budget.
- Check the menu pricing on the POS systems and ensure the correct prices are loaded.
- Check the restaurant and bar checks on daily.
- Check the complimentary and confirm that all are approved.
- Daily Import of Micros Sales to Materials Control system.
- Tally all end of shift reports generated from all POS tills.
- Continuously study weaknesses in F&B control implemented at the Hotel and provide suggestions for improvements.
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Cost Control Clerk
منذ 21 ساعة
St. Regis Hotels & Resorts Amman, الأردنMonitor the expenditures of the various departments within a business to ensure that they are within their budgetary limits as set by higher levels of the organization. · The cost control clerk generally has no direct authority over other employees. While he may have some assist ...
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Accounts Payable Supervisor
منذ 21 ساعة
St. Regis Hotels & Resorts Amman, الأردنOversees reports regarding cash flow; ensures correct payments are made in a timely manner. · Develops guidelines for proper handling and coding of invoices to maintain general ledger expense account and inventory records. · Analyzes expense reports and other invoices for accurac ...