Commis I - Amman, الأردن - The Luxury Collection

Commis

منذ 3 أيام

Responsibilities: · Accurately measuring meal ingredients for the Chef de Partie. · Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. · Preparing basic salads and sauces as directed by the Chef ...

Commis

منذ 4 أيام

Check the shelf life of products, tag the production/expiry date on each product and communicate the wasted product figures · Follow security/fire/safety procedures according to the set rules and regulations and report any incidents to hierarchy · Receive food orders and prepare ...

Commis

منذ 3 أيام

Check at the start of his shift that products needed for his service station are on hand according to set par level and place the order of the products from the internal store · Take part in the opening and closing duties of the bakery in compliance with the norms and internal pr ...

Commis A

منذ أسبوع

Prepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate · Review Production sheet to understand variety of baked goods to be produced daily · Prepare and cook food according to recipes quality and presentation standards an ...

Commis III

منذ 3 أيام

Commis III Duties and Responsibilities: · Provide the highest and most efficient level of hospitality service to the hotel guests. · Works in the designated station as set by Executive Chef and/or Sous Chef. · Able to organise the assigned work area and efficiently put away order ...

Commis III

منذ 4 أيام

Support the Demi Chef de Partie or Commis I in the daily operation and work · Work according to the instructions of Superiors · Keep work area at all times in hygienic conditions according to the rules set by the hotel · Control food stock and food cost in his section · Prepare t ...

Commis III

منذ 4 أيام

Employee benefit card offering discounted rates in Accor worldwide for you and your family · Learning programs through our Academies designed to sharpen your skills · Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21 · Career deve ...

Commis II

منذ 4 أيام

Provide the highest and most efficient level of hospitality service to the hotel guests. · Works in the designated station as set by Executive Chef and/or Sous Chef. · Able to organise the assigned work area and efficiently put away orders. · Able to prepare and sells food within ...

Commis II

منذ أسبوع

Provide the highest and most efficient level of hospitality service to the hotel guests. · Works in the designated station as set by Executive Chef and/or Sous Chef. · Able to organise the assigned work area and efficiently put away orders. · Able to prepare and sells food within ...

Commis III

منذ أسبوع

Prepare ingredients for cooking including portioning chopping and storing food before use · Safely and appropriately use baking and measuring tools equipment appliances to prepare baked foods · Follow and ensure compliance with food safety handling policies and procedures includi ...

Commis II

منذ 3 أيام

To maintain a high standard of specified work in accordance with the Executive Chef's instructions · To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and pres ...

Commis II

منذ أسبوع

Test foods to determine if they have been cooked sufficiently · Monitor food quality while preparing food Set-up and break down work station · Serve food in proper portions onto proper receptacles Wash and disinfect kitchen area tables tools knives and equipment · Check and ensur ...

Commis B

منذ 3 أيام

Monitors kitchen equipment and reports issues to superiors · Continually develops culinary knowledge to produce high-quality meals · Measures, mixes, and prepares meal ingredients, sauces, and seasonings · Washes, chops, and cuts fruit, meat, and vegetable items · Assesses invent ...

Bakery Commis

منذ 3 أيام

Check at the start of his shift that products needed for his service station are on hand according to setpar level and place the order of the products from the internal store · Prepare quality bakery items as per outlined recipes, HACCP standards, portion control practices, andit ...

Commis 3

منذ أسبوع

About the job · Job NumberJob CategoryFood and Beverage & CulinaryLocationMarriott Executive Apartments Manama Bahrain, Building 864 Road 2414 Block 324, Manama, Bahrain, Bahrain VIEW ON MAPScheduleFull-TimeLocated Remotely?NRelocation?NPosition TypeNon-ManagementPosition Summary ...

Pastry Commis

منذ أسبوع

Take part in the opening and closing duties of the pastry in compliance with the norms and internal procedures and contribute in stocking and receiving goods when needed · Follow security / fire / safety procedures according to the set rules and regulations and report any inciden ...

Commis II

منذ 3 أيام

Able to produce quality product in a timely and efficient manner for the guests or staff. · Responsible to maintain cleanliness, sanitation at the assigned work area. · Responsible for preparing and cooking all food items by the recipe and to specification. · Prepare ingredients ...

Commis II

منذ 3 أيام

Able to organise the assigned work area and efficiently put away orders. · Able to prepare and sells food within recommended time frames to meet Guest expectations. · Able to operate kitchen equipment like braising pan, baking ovens, stoves, grills, microwaves and fryers. · Able ...

Commis II

منذ 4 أيام

Able to organise the assigned work area and efficiently put away orders. · Able to prepare and sells food within recommended time frames to meet Guest expectations. · Able to operate kitchen equipment like braising pan, baking ovens, stoves, grills, microwaves and fryers. · Able ...

Commis B

منذ 3 أيام

Accurately measuring meal ingredients for the Chef de Partie. · Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. · Preparing basic salads and sauces as directed by the Chef de Partie. · Receiv ...